Broccoli Pesto

by Dr. Leisa-Marie Grgula D.C. Ingredients: 1/2 pound broccoli florets OR ½ of a 1 pound bag frozen organic broccoli florets 2 garlic cloves, peeled, green shoots removed 2T toasted pine nuts or any...

A Leafy Plate

By The Peaceful Plate It started out innocently enough. Me: What’s for lunch today? Coworker: I brought a frozen meal, but I think I might go out and get a salad. Me [silently judging her for...